Kathal ka Achar / Jackfruit pickle

HOW DOES IT TASTES: spicy, tangy, 

✔️Made with kathal brought from kerala, 
✔️ Made with cold pressed mustard oil.
✔️ Homemade, Sun-Dried, Traditional Pickle in Marwadi style.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.

Ingredients : jack fruit (kathal), cold pressed mustard oil , amchur , hing , methi dana, salt, turmeric powder , red chilli powder, kashmiri red chilli , yellow rai dal, cumin seeds, saunf , special garam masala , nigellaseeds 

Best Before : 1 year